Frankengrass
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Subject:      Frankengrass
    
Date:  4/25/2004
    From:     Stephen Tvedten <steve@getipm.com>
Organization:     Get Set Inc. (www.getipm.com) (www.thebestcontrol.com)

To:     Paul Helliker <phelliker@cdpr.ca.gov>
          Director, State of California, Department of Pesticide Regulation 

 

Biotech grass resistant to pesticides, not protests Critics fear that the silky turf will run wild in the wild. RUKMINI CALLIMACHI The Associated Press April 13, 2004

GERVAIS - In an unmarked site on the edges of this community of berry  farmers, Bob Harriman puts one foot on a  controversial grass.

It is a blanket of brilliant green - as thin as a piece of paper and  as uniform as cellophane.

If it sounds unnatural, that's because it is.

The turf is a genetically modified version of the creeping bentgrass  popular on golf course greens and fairways, and it is being tested by  Scotts Co., which hopes its creation will be resistant to a common  weed-killing chemical.

Scotts keeps the test site incognito because opponents are trying to  ban the bioengineered grass - and radical groups have sabotaged test  plots elsewhere.

This silky turf has other powerful voices urging caution: the Bureau  of Land Management and the U.S. Forest Service.

"Our concern is that if it was to escape onto public land, we  wouldn't know how to control it," said Gina Ramos, senior weed  specialist for the Bureau of Land Management.

Her words conjure an image of a golf course gone berserk - a state  park, for example, blanketed in acres of perfect putting green turf,  with no biodiversity.

Harriman, Scotts' chief research scientist, counters that numerous  studies by the company indicate the grass is unlikely to spread. The  grass seeds are dispersed by flowering blossoms - but the closely  shorn turf on a golf course is never allowed to grow tall enough to  flower.

The natural version of creeping bentgrass is the perfect surface for  a golf ball because as its name suggests, it "creeps" - growing in a  smooth horizontal plane.

However, as Harriman points out, kneeling to stroke a patch adjoining  the bentgrass test site, the silky smoothness can get interrupted by  a coarse weed - a yellow grass that grows vertically in bunches.

On a putting green that acts as a speed bump, deflecting the ball and  frustrating even the most talented golfer.

"Tiger Woods hates this stuff," Harriman said.

The problem is that trying to kill the weed with an herbicide, such  as Monsanto Co.'s Roundup, also would kill the creeping bentgrass.

The grass tested here is engineered to be resistant to Roundup. A  superintendent who seeds his putting green with this grass will be  able to spray it at will - and only the yellow weed will shrivel and  die, leaving the velveteen bentgrass.

That would be a golf course superintendent's dream. Of the 15,000  courses in the United States, only the most elite can afford to wipe  out the yellow weed, either by fumigating the entire green, or else  handpicking the clumps.

The bioengineered grass is now in the final stages of approval. The  three-month public comment session ended in early March. Among the  opponents were groups such as the Sierra Club and the Nature  Conservancy, which have long spoken out against bioengineering.

The United States Golf Association has came out in favor of the  biotech grass. After all, 60 different bioengineered crops have  received federal approval - including tomatoes, corn, soybean,  canola, potatoes and papaya trees.

"The irony is, you're cooking your french fries in oil that's  genetically engineered," said Stanley Zontek, a regional manager with  the golf association.

Still, the Bureau of Land Management and the Forest Service have  urged the U.S. Department of Agriculture to delay approval for the  turf in order to do more research on its potential impact.

"What we're saying is, let's be very careful until it's proven that  it's not going to do the things we're concerned about - like take  over," said Jim Gladen, director of the Forest Service's watershed,  fish, wildlife, air and rare plants division.

Other government voices that have joined the chorus of caution  include the Oregon Department of Agriculture and the California  Department of Fish and Game, as well as experts with the U.S. Army  Corps of Engineers, the Pennsylvania Bureau of Forestry and the  California Department of Parks and Recreation.

Since the introduction of the first genetically modified tomato a  decade ago, bioengineering has been fraught with controversy.

Such attacks make biotech companies nervous, but they are not  abandoning their testing. Oregon farmers hand-picked by Marysville,  Ohio-based Scotts are growing nearly 400 acres of biotech grass in  Madras.

"We've been here since the 1970s. It would be un-American to be  scared away," Harriman said.

Bob Harriman, chief research scientist at the Scotts Co., checks on a  sample of bioengineered grass in a test plot near Gervais. The  company wants to develop a grass that resists a common weed-killing  chemical.

Copyright 2004 Statesman Journal, Salem, Oregon http://news.statesmanjournal.com/article_print.cfm?i=78546

 

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